The agritourism destination “Nëna Dashuri” in Dibër has become a popular attraction for local and international visitors by combining Albanian hospitality, traditional cuisine, and fresh farm products.
Prime Minister Edi Rama recently shared images from the guesthouse in Peshkopi, highlighting its journey from a small family business into a successful tourism enterprise.
The agritourism center welcomes visitors who want to discover Dibër’s traditions, hospitality, and local dishes. The business offers eight rooms and works with more than 100 farming families in the area, bringing fresh ingredients and traditional specialties, including Dibër jufka, to its guests.
Located in a region with strong tourism potential, “Nëna Dashuri” provides an authentic experience through locally produced food, natural landscapes, and traditions that families have preserved for generations.
Moreover, the agritourism center supports local farmers and livestock producers by promoting rural products and strengthening the local economy. Visitors can also learn about traditional food preparation and experience daily life on a farm.
As Albania expands its tourism offer, agritourism destinations like “Nëna Dashuri” create new employment opportunities and encourage sustainable development in rural communities.
With growing interest in nature and culinary tourism, these destinations continue to attract travelers who seek authentic experiences and traditional Albanian flavors.
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